Rwandan Coffee Tour: Coffee Tasting, Cultivation & Processing Experience

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Price
From$103
Price
From$103
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Kigali
Rwanda
Tour Description

Experience the best of Rwanda’s coffee culture with our coffee tour. Known for its high-quality Arabica beans, Rwanda’s coffee farms showcase the nation’s dedication to producing top-notch coffee. During this tour, you’ll see the full journey from bean to cup, take part in coffee growing and processing, and enjoy tasting fresh brews. Set against Rwanda’s stunning landscapes, this tour is perfect for coffee lovers and curious travelers, giving you a chance to connect with the country’s farming traditions and world-class coffee.

Itinerary

Morning Departure 7:00 AM

  • Pick-Up from Kigali: Begin your day with a comfortable pick-up from your accommodation in Kigali. Enjoy a scenic drive through Rwanda’s rolling hills and lush landscapes as you make your way to the renowned coffee-growing regions.
  • Arrival at Coffee Plantation: Upon arrival, you’ll be warmly welcomed by knowledgeable local guides who will introduce you to the plantation’s history and significance in Rwanda’s coffee industry.

Mid-Morning Activities9.00 AM

  • Guided Plantation Walk: Stroll through the verdant coffee fields, learning about the different Arabica varietals cultivated here. Your guide will explain the planting, pruning, and harvesting techniques employed to ensure optimal bean quality.
  • Harvesting Experience: Depending on the season, participate in the hand-picking of ripe coffee cherries, gaining an appreciation for the labor-intensive process that contributes to the coffee’s exceptional flavor.

Late Morning Activities11:00 PM

  • Processing Demonstration: Visit the on-site washing station to observe the post-harvest processes. Witness the de-pulping, fermentation, washing, and drying stages that transform cherries into green coffee beans. Learn about the importance of each step in developing the beans’ distinct characteristics.
  • Roasting Session: Engage in a live roasting demonstration, where you’ll discover how roasting profiles influence flavor. Experience the aromatic transformation as green beans are expertly roasted to perfection.

Afternoon Activities2:30 PM

  • Coffee Cupping and Tasting: Partake in a professional cupping session to sample various coffee brews. Develop your palate as you identify subtle notes and flavors, guided by experienced baristas.
  • Traditional Rwandan Lunch: Savor a delicious meal featuring local cuisine, providing a taste of Rwanda’s culinary heritage.

Late Afternoon Activities4:00 PM

  • Interaction with Farmers: Engage in meaningful conversations with the farmers and workers who dedicate their lives to coffee cultivation. Learn about their daily routines, challenges, and the community’s role in sustainable farming practices.
  • Souvenir Shopping: Before departure, visit the plantation’s shop to purchase freshly roasted coffee beans and handcrafted items, supporting the local economy and taking a piece of Rwanda’s coffee culture home with you.

Evening5:00 PM

  • Departure to Kigali: Conclude your enriching day with a comfortable drive back to Kigali, reflecting on the immersive experiences and newfound appreciation for Rwandan coffee.
Price inclusions & Exclusions

Inclusions

  • Round-trip transportation from Kigali in a comfortable, air-conditioned vehicle.
  • Professional English-speaking guide with extensive knowledge of Rwanda's coffee industry.
  • Guided tour of the coffee plantation, including all activities listed in the itinerary.
  • Traditional Rwandan lunch and bottled water throughout the day.
  • Coffee tasting session with a variety of brews.

Exclusions

  • Gratuities for guide and driver
  • International Flights
  • Personal Shopping
  • Additional snacks, beverages and alcoholic drinks.
  • Travel insurance
  • Activities not listed in the itinerary.

Additional Information

  • Booking and Confirmation: Advance booking is required to ensure availability. Upon confirmation, detailed information regarding pick-up times and locations will be provided.
  • Seasonal Considerations: The coffee harvesting season in Rwanda typically occurs from February to May and September to December. While tours are available year-round, participating during these months offers a more hands-on harvesting experience.
  • What to Bring: Comfortable walking shoes, a hat, sunscreen, and a reusable water bottle are recommended. Don’t forget your camera to capture the beautiful scenery and memorable moments.
  • Health and Safety: Please inform us of any dietary restrictions or allergies in advance. We adhere to all health and safety protocols to ensure a safe and enjoyable experience for all participants.
Price
Starts From
$ 103
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